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Official
Weekly Bulletin of the Rotary Club of Lafayette, CA
June 16, 2011 | VOL 65 | ISSUE 46 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Motorama coming up this Sunday, Saturday night is the gala June 30th - Last day of the Rotary year November 19 - John Sherry - Golden Gate Fields $35 includes valet, club seating and more 10% of funds goes to Rotary International Larry Blodgett - reminder to go see Jack Hanson Jay Lifsum - Mountain Mikes Pizza tonight for a proclimation by City Council celebrating Shop Lafayette campaign Monday night Martini contest at the Lafayette Park Hotel Recognitions Andy Scheck - went to see Hangover 2 for his anniversary John Sherry - anniversary Bill Eames.- birthday celebration Happy Dollars John Sherry - Tracy -former Rotarian who moved to Portland Chuck Vogel - grandson got promoted from Stanley school Larry Blodgett - both kids out of school - son is taking summer school because he is transferring Mike Heller - mothers book signing was quite an event and very successful - good showing of rotarians Maurice Williams - son graduated and got a job and visited Ms Gaboor Jay Lifsum - grateful for bills birthday and Don Anderson's great singing Don Anderson - great event last Sunday and happy that Tom Henry is getting buff at the gym bill Ames - grateful for being halfway through Graduations Debbie Cooper - first grandchild is graduating from kindergarten Speaker Larry Blodgett introtu ed Barry Toomajian speaker on the pistachio business managing property for Sal Bando.- Oakland As gave Barry books on managing the pistachio farm and went east first year difficult - numbers at the ranch were off nutrients were low and manager was diverting some of the nuts for himself diluting the nutrients between multiple farms currently water issues, pest issues, climate issues very unpredictable business lucky in some ways because ranch has well which is rare however, well drilling is very expensive - up to 1mm pistachios are native to middle east lovers would meet between pistachio tree to see if they could hear nut cracking to bring them good luck around 1880 traders began to bring pistachios today the nuts are more popular than peanuts nuts used o be dyed red because of improper harvesting techniques today the harvest is more efficient and produces natural colored nuts William White house - ventured to Persia in the 30s and came back with seeds that were later named Kerman Kerman are the type of trees that are located on the farm trees don't produce a nut before 5 years and it takes 10 years before the trees become profitable. while its unknown how long the trees actually live, the estimates are around 100 years harvesting cone machine shakes the tree and another collects the falling nuts good years proud e up to 500mm lbs of pistachios one machine separates the nuts from the twigs another further separates the different types/sizes nuts are tested and inspected for safe consumption by the public nuts will actually crack on the tree as they grow nuts that did not crack were separated and sold separately - China growers supreme - best type of pistachio can use nuts in many different types of recipes tom Henry - how do you cope with the water issues water tables dropping substantially valley floor had dropped ca is #1 in world production of pistachios - overtook Iran recently 40% of production goes oversees chuck - yield per acre between 3600 and 3800 lbs larry - what type of staff is required manager and 2 helpers during harvest time more are required manager is not on-site harvest is in September harvesting company has all the large equipment costs around $8000 to harvest field don - projection for this year going to be a low year but - because of silos companies try to regulate flow and price by supplying a steady stream of inventory what is Barry's function in managing? periodically go visit onsite during harvest season also goes down for any larger projects, drilling wells, etc. Maurice - what has been the cause of the success of the business? - Judy tax incentives - because trees take up to 10 years to produce' Raffle Ed Stokes - $2 Debbie Cooper - $5 |
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| Notes
by Dino Riggio | Photos John Sherry |